Last night on Top Chef Just Desserts, there was something called "reverse sphered yogurt." Also, the producers tried to sabotage the contestants by having them build tall cakes outside on a hot summer day in Los Angeles. The fellows from NYC's Big Gay Ice Cream try to make sense of it all over on Eater National. [-EN-]
Share this story
The Latest
Filed under:
A Dynamic New Thai Night Market Lights Up Chinatown This Weekend
The Damnoen Saduak night market debuts on Friday, March 29 in the Lax-C parking lot north of Downtown LA
By
Kat Thompson
5 Under-the-Radar New Restaurants to Check Out in Los Angeles Right Now
Taiwanese comforts in Temple City, an exquisite omakase in the old Mori Sushi space, and more
Filed under:
Best Dishes Eater Editors Ate This Week: March 25
Follow Eater editors as they share their favorite dishes they ate in LA
By
Eater Staff