Smell that? That's the smell of white truffles in Santa Monica. Melisse announced yesterday via Facebook that the restaurant is now serving a menu scented and sprinkled with every food lovers favorite fungi. For $120 per dish, pick from Truffle Egg with truffle sauce, shaved white truffles and toasted brioche, truffle risotto with mascarpone and shaved white truffles and five cheese agnolotti with browned butter and shaved truffles. Melisse also offers diners the option to add 4 grams of white truffle shavings to any dish for an additional $85. [Facebook]
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