:format(webp)/cdn.vox-cdn.com/uploads/chorus_image/image/39034390/local1205oysterbar.0.jpg)
Local 1205 in Venice has still yet to launch its imminent backroom oyster bar. Chef Mike Fox hopes to begin shucking oysters next weekend, though at the moment he's still sourcing shellfish, preparing the menu, and mulling over some limited-run pizzas. [EaterWire]
Loading comments...