Josef Centeno Opening Bar Amá on December 15

Naturally, when a restaurant receives as many accolades and as much attention as did chef Josef Centeno's Bäco Mercat over the last year, all eyes are on his follow up effort, Bar Amá. A Tex-Mex restaurant serving such plates as puffy tacos, fajitas, and chicken-fried steak, Centeno explains to Bon Appetit, "I want to take the good ideas from Tex-Mex--conceptually there's a lot of good ideas there--and make the execution better." The restaurant's interior, which is taking shape, was designed by Centeno and he plans to open on December 15.
·Los Angeles, Get Ready for Puffy Tacos [Bon Appetit]
·All Bar Amá Coverage [~ELA~]