Earlier this week Eater shared a dining map dedicated to Koreatown's top eateries, and today Jonathan Gold pens a piece on K-Town's 60 not-to-miss dishes. From duck bulgogi to pumpkin porridge to blowfish soup to something described as "corn cheese." Have at it. [LAW]
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The Best Dishes Eater Editors Ate This Week
Follow Eater editors each week as they share their favorite dishes around town
