clock menu more-arrow no yes mobile

Filed under:

Lunch and New Patio at Batch, Neal Fraser's Hot Dog Concept, MORE!

CULVER CITY— After three months of business, Batch Restaurant & Bar has commenced weekday lunch service (11AM-2PM) and concluded work on its new covered outdoor patio designed by Studio Pali Fekete Architects. The 50-seater space houses three communal tables made from reclaimed wood, plus additional built-in seating and heat lamps. [EaterWire]

AROUND TOWN— Zagat hears that BLD's Neal Fraser, who is still consulting at The Strand House, is planning a hot dog concept. Wife Amy Knoll chimes in to say, "I can confirm that it's true but all I can tell you otherwise is that it's about the bun and the dog." [Zagat]

MAR VISTA— According to Pasadena Dining Guide, Hook Burger Bistro is set to open on East Foothill Boulevard April 2. [Pasadena Dining Guide]

AROUND TOWN— This year the AIA/LA restaurant, bar, and nightclub design awards will be judged by chef Michael Voltaggio (ink.), Evan Kleiman (KCRW), and Mark Rios (FAIA). Register by April 2 for a spot in the competition. [EaterWire]

Batch

8631 Washington Blvd., Culver City, CA 90232

Sign up for the newsletter Sign up for the Eater Los Angeles newsletter

The freshest news from the local food world