Listen up. Just one week remains to nominate candidates for Eater's Young Guns 2012, a new initiative that aims to locate, through the most democratic way possible, the new hot talents of the restaurant industry. Nominees must be under 30 years of age (or have worked in their chosen field for less than five years) and must be currently employed in the hospitality industry in the United States. [~E~]
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4 Restaurants to Try This Weekend in Los Angeles
Your handy guide on where to eat from the editors at Eater LA
