Spitz, "Home of the Döner Kebab," Takes on Los Feliz

Longtime Eagle Rock stalwart Spitz is expanding once again. In 2008, Bryce Rademan and Robert Wicklund brought their European street food ("home of the döner kebab") to Little Tokyo, and now they're taking over Mediterranean restaurant and hookah hang Amwaj on Hillhurst and plan to open in about six months. Spitz Los Feliz will offer the same menu as the other locations - customizable thinly sliced spit-roasted meat sandwiches, plus Mediterranean salads and sides. Unlike the Little Tokyo restaurant which added a new full bar last fall, Los Feliz will only be licensed to pour beer and wine. Thus, Rademan/Wicklund will expand on the craft beer and sangria front. [EaterWire]