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OC— Paninoteca Maggio is a new Italian sandwich shop grand opening on April 23 in Santa Ana. Cordon Bleu grad and former Great Balls on Tires chef Sharron Barshishat is behind this operation which is slated to serve an assortment of Italian sandwiches, salads, pasta, antipasti, small plates, cold cuts, cheeses, some Italian specialty items, and espresso. [EaterWire]
AROUND TOWN— In an additional dose of Jason Neroni news, the chef who is working on eats at Superba Snack Bar and Superba Food & Bread yesterday released a new spring menu at all five Pitfire Pizza locations. [EaterWire]
MANHATTAN BEACH— Chef David LeFevre's MB Post celebrates its one year anniversary today and all guests at the restaurant tonight receive a complimentary bacon cheddar buttermilk biscuit. [Facebook]
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