Kogi's Roy Choi on his forthcoming book, Spaghetti Junction: Riding Shotgun with an LA Chef: "I don’t care if people hate it. I want this book to be an open door, like, 'Come ride with me, let me show you what I do. Let me show you why I cook this way. If you don’t like it, I’ll pull over and you can get out.'" [Daily Blender via -EN-]
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4 Restaurants to Try This Weekend in Los Angeles
Your handy guide on where to eat from the editors at Eater LA
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