Yesterday, Native Foods in Westwood Village launched its newly expanded space adjacent to the restaurant's original digs on Gayley, as noted by both Quarry Girl and Toddrickallen. This right here is the new menu, meanwhile Quarry Girl comments that there's now "tons of comfy seating," and patrons still order at the counter and a server delivers food to one's table. In other news, apparently Native Foods founder "Chef Tanya" is no longer involved with the growing vegan chain. [QG, TA, previously]
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