In the past, dineLA Restaurant Week has offered lunch/dinner deals in the fall and winter, but as of this year it's replacing fall with a summer round and new pricing. Spanning a full 12 days, July 16-27, inclusive of weekends, Angelenos can partake in two-course lunches for $15, $20, or $25 and three-course (or small plate) dinners priced at $25, $35, or $45. The list of participating restaurants has yet to be finalized. [EaterWire]
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