LA Weekly Restaurant Critic Besha Rodell people watches at recent Silver Lake addition Black Hogg, filing thoughts under a new column titled "Restaurant Timestamp." She doesn't much critique the restaurant, though does mention that it is still without an alcohol license. She speculates, "It's easy to see how this place will take shape once the booze arrives: The crowds will grow. A seat at the bar will be harder to come by." [LAW, previously]
Share this story
The Latest
The Best Dishes Eater Editors Ate This Week
Follow Eater editors each week as they share their favorite dishes around town
By
Eater Staff
Loading comments...