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Meals on Wheels

image001.jpgA new mobile operation called Pineapple Express brings Hawaiian cuisine to Los Angeles starting next month. Chef Sam Choy plans to serve island staples including poke (poke sliders, poke parfait), a Kahula pork sandwich, plus salads and wraps (rice, choice of kalua pork, beef, marinated chicken, fish, poke, or mushrooms, topped with tropical fruit salsa). [EaterWire]