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Screen%20Shot%202012-07-16%20at%2011.31.44%20AM.pngCecconi's is jammin'. On July 23, the restaurant hosts a hands-on summer sauce and jam cooking class from 6 to 8 p.m. Attendees get to cook with the chefs in the kitchen and for $65 per person receive instructions on canning, recipes, and a tasting after the class. Reserve by phone (310) 432-2000. [EaterWire]


8764 Melrose Avenue, , CA 90069 (310) 432-2000 Visit Website