Tickets for the 9th Annual San Diego Wine & Food Classic, happening November 14-18, are now on sale. Notable chefs cooking across a variety of events include: Mike Isabella (Top Chef Vegas/All-Stars, Graffiato), Roy Yamaguchi (Roy’s Restaurant), Lindsey Autry (Top Chef Texas), Katsuya Fukushima (Ex-Think Food Group – The Bazaar), Gavin Kaysen (Café Boulud), and SD denizen Brian Malarkey and Chris Simmons (Seven Grand). [EaterWire] — DM
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4 Restaurants to Try This Weekend in Los Angeles
Your handy guide on where to eat from the editors at Eater LA
