The Thomas Keller was in town this week to preside over Bouchon's 5x5 dinner, and when in town here's where the chef likes to dine: breakfast at Nate 'n Al, lunch at In-N-Out Burger, and dinner at CUT, Spago, Chinois on Main, Animal, Son of a Gun, Mozza, Red Medicine, Capo, Giorgio Baldi, Angelini, Melisse, Urasawa, Matsuhisa, Nobu, or Lawry's. [Food GPS]
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