Starting this coming Sunday, Santos Uy (Papilles, Mignon) and partner Kevin Stuart (Infinity Imports) introduce Knackig (pronounced ki-NAH-kig), a new weekly Sunday sausage pop-up taking place on the patio outside Mignon. To fete the occasion, the first 50 guests on Sunday score gratis German sausages (bratwurst, kasekrainer, knackwurst, Polish kielbasa) which are served with a side of potato salad. [EaterWire]
Filed under:
Pop-Ups
The Latest
Filed under:
Check Out the 6 Los Angeles Restaurants That Just Got Added to the Michelin Guide
The "New Discoveries" stretch from Highland Park to Marina del Rey and down to Orange County
Filed under:
Animal Closes Permanently After 15 Carnivorous Years on Fairfax
Chefs Jon Shook and Vinny Dotolo will close their seminal restaurant later this month
Filed under:
Best Dishes Eater Editors Ate This Week
Follow Eater editors each week as they share their favorite dishes around town
