·How To Spot Fake Sriracha, And Why It Matters [Food Republic]
·5 Places to Get Peking Duck Today [LAW]
·Fast-casual chains ramp up alcohol offerings [NRN]
·Sprinkles Cupcakes gets funding from KarpReilly [NRN]
·Restaurant-Related Advice From Dear Abby [ISSF]
·Congressmen Send Inquiry to Energy Drink Makers [Food Processing]
·Honest Version of Coca-Cola Anti-Obesity Ad [Jezebel]
·The Global Banana Bread Craze [Telegraph]
Filed under:
Where to Find Peking Duck; Sprinkles Gets New Funding
by
Kat Odell
If you buy something from an Eater link, Vox Media may earn a commission. See our ethics policy.
Share this story
The Latest
Filed under:
Best Dishes Eater Editors Ate This Week
Follow Eater editors each week as they share their favorite dishes around town
By
Eater Staff
Filed under:
4 Restaurants to Try This Weekend in Los Angeles
Your handy guide on where to eat from the editors at Eater LA
By
Eater Staff