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Week in Reviews

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10_2012_SPAGO-45-thumb11.jpgNew Time Out LA Restaurant Critic Olive Ashmore considers Spago and isn't quite as keen on the restaurant as others: "An appetizer of 'BBQ' skate wing brushed with a bright, spicy sambal seems like a prelude to greatness, but medallions of beautiful crimson-brown venison fillet languish in a slightly too sweet, though pleasantly spiced, reduction. But, did anyone notice that a napkin was missing or a side of caramelized Brussels sprouts emerged from the kitchen after entrées were already finished? Service isn't perfect—if a bit sloppy—but at a restaurant charging, sometimes, $79 for an entrée, it very well should be." [TO]


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