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eater la flickr pool 12-8

by Matthew Kang
  • Spicy Hunan Beef Noodles at Noodles King by R. E. ~
  • Grilled Vegetable Salad at Bon Vivant by Atwater Village Newbie
  • Local crickets and wild seeds crackers by @LA_Chefs
  • Short Rib at Republique by johnlee104
  • Seafood dish by Barbershop
  • Braised beef, okinawa sweet potato agnolotti at Orsa & Winston by Darin Dines
  • Truffles by Sherwin Goo
  • Boudin Noir and Toasted Buckwheat by @LA_Chefs
  • Tuna at Hamasaku by Darin Dines
  • Beef at Wolvesmouth
  • Snake River Farms Wagyu Carpaccio at Scarpetta by Darin Dines
  • Nutella Cronut at by M Sison
Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food in America, and has been featured in Netflix's Street Food show.

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