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Chef Shuffle

2013_02_emmanuel.jpgTomorrow marks chef Emmanuel Pradet's first day at Barney Greengrass in Beverly Hills. Most recently at the now shuttered Rosé, Pradet is launching a series of new menus at the haute lunch spot. In addition to the cured fish and caviar shipped in daily from New York, expect a few French-inspired breakfast and lunch items among the newer offerings. [EaterWire]

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