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Fish Fraud

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Happy_Hour_Sushi_2.jpgOceana, that ocean conservation company that published a report last year citing the shockingly high levels of seafood fraud in LA and across the country, is back with new findings. In "one of the largest seafood fraud investigations in the world to date" Oceana found that SoCal has the highest rate of fraud in the country at 52%, and across the country 33% of fish is mislabeled with snapper and tuna the most likely suspects. More gruesome facts here. [EaterWire]

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