/cdn.vox-cdn.com/uploads/chorus_image/image/39005406/Screen_20shot_202013-02-04_20at_203.29.24_20PM.0.png)
MID-CITY—And on that note, Bludso's Bar & Que has posted signage. While the restaurant and bar's menu is not yet fully locked, do expect an a la carte menu with order-by-the-pound barbecue. Four beers on draft and "maybe some Fernet on nitrogen" (as opposed to CO2), explains partner Jason Bernstein. [EaterWire]
HOLLYWOOD— As of last week, Sadie has commenced lunch service, running Tuesday through Saturday from 11:30 a.m. to 2:30 p.m. The menu. [EaterWire]
COSTA MESA— At the end of this month Maurizio and Barbara Cocchi will open Vitaly Caffe at The Camp, a new Italian cafe focused on piadina, gelato, and espresso. Tag Front is doing the design. Here's what it will look like. [ELA]
LARCHMONT— Chocoholics on Larchmont just south of Beverly is on the market, informs Larchmont LA. [Larchmont LA]
VENICE— Peruvian deli Inka Cuisine has relocated and renamed itself. The cafe now operates as El Huarique Peruvian Cuisine in its new home at 1301 Ocean Front Walk. [Yo! Venice!]
DOWNTOWN— Local lunchy chainlet Tender Greens is headed to the PacMutual Building at 6th and Olive to open late 2013. [Brigham Yen]