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Catch Brunch with Raul Campos; Chi-Lin Opens in April

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SANTA MONICA—Catch, the restaurant inside Casa del Mar that overlooks the Santa Monica bay, is brightening its weekend brunch. KCRW DJ Raul Campos will begin a residency at the restaurant every Sunday from 11:30 a.m.-2:30 p.m. [EaterWire]

HOLLYWOOD—IDG's RivaBella just opened, oh, two months ago, and they're already at it again with a new concept. Next door to RivaBella on Sunset comes Chi-Lin, described as a fine dining Chinese concept. This partnership with Cecile Tang of JOSS is scheduled to open next month. [EaterWire]

BEVERLY HILLS—Gilt City has a steal of a deal for steak lovers who don't balk at Beverly Hills' prices. Get: a glass of Lanson Rose Champagne; choice of Black Truffle Knish or Swiss Gruyere, celery root; Mille Feuille with winter pear, avocado and black truffle; and a selection of main courses, including a U.S.D.A. Prime RR Ranch NY Steak aged 28 days at Wolfgang Puck's CUT for $165 (per person), a fraction of the actual price. Available on Gilt City through next Thursday, March 7. [EaterWire]

Chin Lin

3742 NE 21st Avenue, Los angeles, CA


1910 Ocean Way Santa Monica, CA 90405

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