Filed under:
ELA Flickr Pool 03.17.13
-
Bergamot tomato, plum sorrel by Chef Sergio Perera of the Amalur project
-
Salad, walnut concentrate by Chef Sergio Perera of the Amalur project
-
Berry Cobbler ~ Ramekin, Los Angeles by R.E. ~
-
Tea Break at The Baker's Table, Santa Ynez, California by R.E. ~
-
Warm Lamb Neck Terrine – Vinegar Roasted Turnips – Apricot Harissa – Gyejang at Allumette by Darin Dines
-
Hokkaido Scallop Tartare – Strawberry – Black Truffle – Elderflower at Allumette by Darin Dines
-
Chocolate Cupcakes By msison
-
Eggs Benedict at Marston's Pasadena By msison
-
Donuts from S.S. Donuts in Valencia By www.electrica.la
-
Sticky Bun at MB Post By www.electrica.la
The Latest
Filed under:
4 Restaurants to Try This Weekend in Los Angeles
Your handy guide on where to eat from the editors at Eater LA
