Former Scarpetta chef de cuisine Freddy Vargas is officially IN as chef de cuisine at SBE's Mercato di Vetro. This means that today he launches a new Italian-inspired menu in collaboration with SBE corporate executive chef Danny Elmaleh. [EaterWire]
Filed under:
Chef Shuffle
The Latest
4 Restaurants to Try This Weekend in Los Angeles
Your handy guide on where to eat from the editors at Eater LA
Brand New Eateries to Check Out in Los Angeles
Cajun seafood with a Filipino twist in Carson, ocean front dining in Long Beach, and more
Loading comments...