Filed under:
Eater LA Flickr Pool 3-2-2013
-
Radishes & Butter by Ludo Lefebvre taken by @LA_Chefs
-
Xiao Long Bao at Mama's Lu taken by Just Pic n' Jules
-
Cooked custard by Emily Collisson of Montage Beverly Hills, taken by @LA_Chefs
-
Dessert by MSG Pop-Up by Derrick de Jesus, taken by @LA_Chefs
-
Cafe Cortado at Cafe Dulce by R. E. ~
-
Ceviche at El Huarique Peruvian Cuisine by @LA_Chefs
-
Brown Beech Mushrooms by @LA_Chefs
-
Octopus, Chick Peas, and Green Garlic at Evan Funke pop-up at this is not a pop up, by Darin Dines
-
Chocolate cupcakes at Bottega Louie by KayOne73
-
Poached Eggs over Toast at The Shop Cafe by R. E. ~
-
Carrots at MSG Pop Up by Derrick de Jesus, taken by @LA_Chefs
The Latest
Filed under:
A Veteran Catalan Chef Eyes the Arts District for a New Regional Spanish Restaurant
Chef Mònica Angelats serves up lesser-known Spanish specialties at the forthcoming Flor y Solera
