Cucumbers imported from Mexico have tested positive for Salmonella Saintpaul and thus far have sickened 73 people in 18 states, 28 of which are in California. The tainted cucumbers hail from Daniel Cardenas Izabal and Miracle Greenhouse of Culiacán, Mexico. The US has stopped importing the cucumbers until they test salmonella-free. [LAist]
Share this story
The Latest
Filed under:
Animal Closes Permanently After 15 Carnivorous Years on Fairfax
Chefs Jon Shook and Vinny Dotolo will close their seminal restaurant later this month
Filed under:
Best Dishes Eater Editors Ate This Week
Follow Eater editors each week as they share their favorite dishes around town
By
Eater Staff