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BEVERLY HILLS—Kind of a great throwback deal. Lawry's The Prime Rib is celebrating its 75th birthday on June 11 from 11 a.m. to 3 p.m. The first 1,000 diners will score Lawry's Cut prime rib dinner (Spinning Bowl Salad, mashed potatoes and Yorkshire pudding) at the restaurant's original 1938 price of $1.25 as compared to the present day cost of $42. [EaterWire]
BEVERLY HILLS— Those with $1,000 to burn might considering attending tomorrow night's Mezcal at Dusk charity event (eight tickets remain) taking place at the Montage's pricey £10 Macallan bar within Scarpetta. Guest bartenders Steve Livigni and Pablo Moix of the forthcoming Old Lightning will mix up mezcal-based intoxicants and Fausto Zapata will pour a new mezcal, El Silencio. Ricardo Zarate (Picca) is catering the event with dessert by Duff Goldman (Cakemix). [Caroline on Crack]
WEST HOLLYWOOD— BTW, IDG's RivaBella commenced Sunday brunch on May 19. Chef Gino Angelini is serving a $44 Italian buffet from 11 a.m. to 3 p.m. with dishes like porchetta, a whole salmon, and bespoke eggs. [EaterWire]