Robertson Boulevard caviar house Petrossian is acknowledging National Burger Day with a $75 caviar burger for sale only on May 28. Chef Giselle Wellman is behind this construction, which calls for a patty topped with Petrossian's Papierusse® "Caviar Sheet," butter lettuce, crème fraiche dressing, and a fried egg. Fries with caviar aioli come alongside. [EaterWire]
Filed under:
Rich People Things
The Latest
Filed under:
Animal Closes Permanently After 15 Carnivorous Years on Fairfax
Chefs Jon Shook and Vinny Dotolo will close their seminal restaurant later this month
Filed under:
Best Dishes Eater Editors Ate This Week
Follow Eater editors each week as they share their favorite dishes around town
Loading comments...