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Check Out Pork Belly's Fancy Southern Meat Smoker

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Proprietor Jon Swire of Pork Belly's Sandwich Shop, formerly Belly Up Sandwich Shop, underway on Abbot Kinney, is really REALLY excited about his SPX-300 smoker, which was shipped in yesterday from Tennessee. See here the specs, this baby smokes up to 300 pounds of meat at a time, and Swire adds that there are very few of these on the West Coast. As depicted above, the smoker will be housed behind Pork Belly's, preparing cuts of meat for a this menu come late June. [EaterWire]

Pork Belly's Sandwich Shop

1146 Abbot Kinney Venice, CA 90291