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Chef Shuffle

Screen%20Shot%202013-07-24%20at%2010.38.06%20AM.pngJackson's Food + Drink in El Segundo recently brought on former Spago executive sous chef Matt Strong to run its gastropub kitchen. Prior to Spago, Strong spent time at Patina and Jean-Georges in New York City. He's currently working on a new bill of fare for Jackson's, which will hit tables shortly. [EaterWire]

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