Reps for Cecconi's write in to say that chef Andrea Cavaliere has already received his first Italian white truffle shipment for fall. Cecconi's is one of the first restaurants in the country to start shaving the fancy fungi this season, and as of last night chef Cavaliere is serving pizza with white truffle for $80, risotto for two with pecorino cheese for $80, and hand-cut tagliolini for $60. [EaterWire]
Filed under:
OMG Truffles
The Latest
Filed under:
4 Restaurants to Try This Weekend in Los Angeles
Your handy guide on where to eat from the editors at Eater LA
LA’s Newest Bagel Contender Comes to Koreatown, And More Under-the-Radar Restaurant Openings
Ethiopian comforts in Eagle Rock, gyozas in Echo Park, and more
Loading comments...