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Behold Butchers & Barbers, The Houston Bros' First Hollywood Restaurant

The dynamic nightlife duo is taking things seriously with this new Hollywood restaurant.

Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food in America, and has been featured in Netflix's Street Food show.

The Houston Brothers have been on a tear over the past few years, with such notable nightlife spots as La Descarga, Pour Vous, Harvard & Stone, Good Times at Davey Wayne's and more. They're finally ready to up the game with a full on restaurant called Butchers & Barbers, an eatery pulled straight off a Boardwalk Empire set (or perhaps a location from The Knick). Nestled right onto Hollywood Blvd next to some of those iconic sidewalk stars, this production will serve classic American bistro fare from chef Luke Reyes (The Corner Door, Lucky Duck).

Think house-cured meats and charcuterie, a massive cote de boeuf, roasted cauliflower, and more of those comforting dishes that will invariably pair well with cocktails. Said drinks will be prepared by Joe Swifka (ink.) and Nate Oliver (The Vagrancy Project), though a top-flight wine and draft beer selection will be available for those not interested in strong spirits. Slated to open November 4, bask in the period-piece interior and be sure to dust off your bowler hat.

Butchers & Barbers
6531 Hollywood Blvd.
Los Angeles, CA

Butchers & Barbers

6531 Hollywood Blvd,, Los Angeles, CA 90028 Visit Website