Atwater Village is a neighborhood that's just ripe for more interesting places to eat, and Claudio Blotta, Adria Tennor Blotta, and chef Don Dickman are planning to inject Glendale Blvd with something it's desperately needed. Welcome All'Acqua, a rustic pan-Italian eatery that takes over a former stand-alone Acapulco as of November 22.
The changes are pretty impressive, to say the least, with a fresh, open look that feels both comfortable and inviting. In addition to a hefty parking lot, which is always a boon for L.A., the place boasts a wood-fired oven and a rather expansive menu of salumi, primi, pizzas, and other approachble Italian classics. Check out the menus below to see the range Dickman is going for. Currently open daily from 5:30 p.m. to midnight, with the bar serving until 1:30 a.m. or until empty.
All'Acqua
3280 Glendale Blvd.
Los Angeles, CA 90039
323-663-3280
Reservations accepted.
