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Kye's, A Superfood Eatery Opening in Santa Monica November 5

The healthy get healthier.

Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food in America, and has been featured in Netflix's Street Food show.

Is possible to have healthy food overkill? Westsiders don't seem to think so. Kye's, a new "superfood" (whatever that means) restaurant takes over the former pizza joint on Montana Avenue, promising some truly body-fortifying goods. Founded by Jeanne Cheng and opening tomorrow, try a nori 'n lox made with green eggs and smoked salmon. Also on the menu: mocktails (yup), shakes, smoothies, juices, and herbal waters. And don't skip the KyeRito, a healthy burrito if there ever was one. Open Tuesday to Sunday, 7 a.m. to 8 p.m.


1518 Montana Ave, Santa Monica, CA 90403 (310) 395-5937