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Acclaimed chef Yotam Ottolenghi guided readers on a savory journey to the Middle East in the acclaimed Jerusalem: A Cookbook. Now he's back with the highly anticipated, wonderfully delicious, Plenty More.
Ottolenghi brings vegetarians and omnivorous alike more than 150 recipes that highlight the diversity of vegetarian cuisine. Organized by cooking method, Plenty More makes it fast and easy for home cooks of all levels to whip up mouth-watering meals.
Whether you're looking for fresh salads or complete entrees, this cookbook has everything you need to take your breakfasts, lunches, and dinners to the next level. The beautifully photographed and designed recipes make looking for what to make as enjoyable as preparing the meal itself. So throw any preconceived notions of vegetarian cooking aside and dive into the tasty world of Plenty More.
