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Shanghai Rose Strolling Into Studio City With Daily Dim Sum

Taking over the former Chi Dynasty, this dim sum spot might save Valley denizens a trip to San Gabriel.

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Shanghai Rose, Studio City
Shanghai Rose, Studio City
Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food in America, and has been featured in Netflix's Street Food show.

Soft open this week, Shanghai Rose takes over the old Chi Dynasty in Studio City with an approachable concept: dim sum every day, seven days a week, with cart service added on the weekends to make waits even shorter. Founded by Shanghai Rose Murphy, who opened such spots as Green Village in Sherman Oaks, this venture employs a slew of Hong Kong chefs who will use top grade ingredients in their dim sum, from farm-fresh produce and Grade-A beef.

The interior definitely has that Hakkasan feel, though prices are much more reasonable here, with plates starting at under $4. That's right in the range of what one might expect to pay at the new Empress Pavilion in Chinatown (though some of the larger dishes can be more).  If dim sum isn't your speed, than there are more traditional Chinese dishes on a larger menuShanghai Rose will serve from 11:30 a.m. to 10 p.m.

Shanghai Rose
12229 Ventura Blvd
Studio City, CA 91604