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The Doughroom Closes March 2 For Reformat

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Photo by <a href="http://www.elizabethdanielsphotography.com">Elizabeth Daniels</a>
Photo by Elizabeth Daniels
Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food in America, and has been featured in Netflix's Street Food show.

After a nearly 8-month run with a slew of opening chefs going in and out (including Eddie Hah and D.J. Olsen), The Doughroom will be closing on March 2 for a full reset on the name and concept. The beer-centric Palms restaurant struggled to find a consistent neighborhood following, though locals appreciated the inviting ambiance and the sports-friendly vibe. Instead, owner Kaveh Karimi plans to close for about 30 days with the intention of changing the entire concept, which was originally supposed to be a sort of rustic Italian-American eatery.

"Starting Sunday, March 2nd 2014, The Doughroom will temporarily close as we work on exciting changes to the restaurant. We want to thank our customers and friends for your continued support.

See you in a month. Stay tuned!"

No word yet on the upcoming format or moniker.
·All The Doughroom Coverage [~ELA~]

The Doughroom

3409 Overland Avenue, Los Angeles CA 90034