Michelin-starred chef Matteo Temperini of Le Sirenuse hotel in Positano, Italy, is landing at One Pico inside Shutters hotel for a series of pop-up meals from February 19-26. Temperini will serve some of his signature Mediterranean-Italian plates alongside another menu by Shutters' executive chef Sven Mede. The property's clothing and gift boutique, Emporio Le Sirenuse, is making a Shutters appearance as well. [EaterWire]
Filed under:
Pop-Ups
The Latest
5 Under-the-Radar New Restaurants to Check Out in Los Angeles Right Now
Guatemalan delights in the Valley, Spanish tapas in Mar Vista, and more
Filed under:
Best Dishes Eater Editors Ate This Week
Follow Eater editors each week as they share their favorite dishes around town