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Chefs vs. Writers

Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food in America, and has been featured in Netflix's Street Food show.

Josh Ozersky proffers nine reasons why chefs hate all food writers, with some brutally honest pointers like entitlement and fickleness. In addition, chefs feel like writers are dumb phonies who "literally have no idea what they are talking about." There's nothing worse than having to be nice people you hate. [Vice]