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Brick + Mortar FPH Imminent, Dominick's Lamb Roast

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by Matthew Kang
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Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food in America, and has been featured in Netflix's Street Food show.

LA CIENEGA— The Broseph Restaurant Group (of the failed Smoke), is nearly finished rehabilitating the former Fatty's Public House on La Cienega into the awkwardly named Brick & Mortar FPH. Owners Justin Safier and Travis Lester are hoping to debut by March 25 with a revamped menu and drink program. [EaterWire]

AROUND TOWN— SusieCakes is celebrating Pi Day tomorrow by giving away a free cupcake with the purchase of three. Walk-ins only. Don't forget to check out this essential list of pies around Los Angeles. [ELA]

WEST HOLLYWOOD— To celebrate the arrival of Spring, Dominick's is doing a whole lamb roast in the patio on March 26, with spit-roast lamb with all the fixin's for $15 and $9 glasses of vino. [EaterWire]

Brick + Mortar FPH

829 N La Cienega Blvd, Los Angeles, CA 90069

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