Check out El Diner, a three week old Mexican cafe from Plus 2 Management, chef Hans Goplen (The Farm of Beverly Hills) and Jon Stevenson (TRiP). Right by the El Rey Theatre, El Diner plates inexpensive (under $5) Mexican staples from quesadillas to tacos to empadanas in an underserved dining hood. Hours of operation vary depending on El Rey shows but the eatery opens daily at 11 a.m. for lunch. [EaterWire] — Keyla Vasconcellos
Share this story
The Latest
Filed under:
This Former Pasadena Brunch Spot Is at the Bleeding Edge of Cantonese Cooking in LA
Former Embassy Kitchen chef Peter Lai is preparing some of the most innovative and intricate Cantonese-influenced cooking in Los Angeles
By
Kristie Hang