Chef Laurent Quenioux returns to Vertical Wine Bistro in Pasadena with his LQ Fooding pop-up on May 18 and 19. The chef, who has earned a following for his well curated cheese cart and creative plates, is ready to roll out a new smorgasbord of unique eats. On his upcoming five course $48 menu: an open face ramen SPAM slider and fried quail crusted in Sriracha "Doritos." [EaterWire]
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