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Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food in America, and has been featured in Netflix's Street Food show.

On May 17, notable Mexican chefs will be working with an artisan tortilla maker from Hermosillo for a four-way Sonoran grill fest called La Gran Parrillada in Downtown. Curated by taco maestro Bill Esparza, he's arranged to have chefs Javier Plascencia (Mision 19), Dante Ferrero, Carlos Valdez, and Eloy Aluri prepare sample plates of steak along with veggies and tortillas. Tickets ($45) and event details here. [EaterWire]