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1) Vegan Crepe on Robertson and Olympic lasted just over a year before shutting down this past March. The small restaurant space will become Sushi 101 this summer, offering a menu with grab-and-go as well as dine-in options. [EaterWire]
2) Undergrind is a new artisanal coffee shop from owner Rachel Sazon. When it opens this spring, baristas will pull shots of Stumptown Coffee; light breakfast and lunch fare will be on offer all day. [EaterWire]
3) Now set to open on May 19 is the delayed Zinc Cafe & Market, an import from Orange County. The casual eatery will sport a wood-burning oven and outdoor seating surrounding a fountain. [EaterWire]
4) Cake Bar is taking over a former flower shop on West Third near Robertson, per new signage. The landlord confirms that it will be a bakery, though no other details on the concept have been confirmed. [EaterWire]
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