clock menu more-arrow no yes mobile

Filed under:

Chain Reaction

by Matthew Kang
Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food in America, and has been featured in Netflix's Street Food show.

Paul Tao would be jumping for joy on this tidbit: Jimmy Johns opened another sub shop on April 30, this time in the heart of Downtown at the corner of 7th and Grand in the former Freshii spot. The Midwest chain also another place in the works at 5th and Figueroa. [Brigham Yen]

More From Eater LA

The Latest

Jackson Kalb’s Fast-Growing Restaurant Group Now Includes a Pizzeria in Pacific Palisades

By Matthew Kang

Filed under:

Hip Bagels Arrive in Beverly Hills With a Side of Old-School Deli Vibes

By Matthew Kang

The Badmaash Team’s Next Restaurant Will Serve Indian Chinese Food

By Matthew Kang

Filed under:

Silver Lake’s Treasured Cuban Spot Café Tropical Closes Forever This Week

By Cathy Chaplin

Filed under:

Warm Smothered Biscuits Arrive in Mid-City — And More Under-the-Radar Openings in LA

All-you-can-eat Korean barbecue in Chinatown, Lebanese street food in Eagle Rock, and more

By Cathy Chaplin

Filed under:

A Beloved Echo Park Doughnut Shop Is Flipping Into a Fast-Food Burger Stand

By Cathy Chaplin