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Tipple & Brine Oyster Luge; The Best Bowls in LA

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Inside Escala, Koreatown
Inside Escala, Koreatown
Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food in America, and has been featured in Netflix's Street Food show.

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