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Up For Grabs

by Matthew Kang
Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food in America, and has been featured in Netflix's Street Food show.

The former East spot by David Judaken in Hollywood is currently on the sales rack for a cool $875,000, which yields a tidy 47 license in a nearly 5,000 square foot space that includes a patio. In addition, the owners have spent nearly $3.2 Million in renovations with a below market rent. Interested? Call this number: (310) 525-3705 [EaterWire]

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